Green Chilli Chicken

Ingredients: 

1. Chicken 500 Gms
2. Green Chillies 6 
3. Oil 75 ml
4. Cornflour 1 Tbsp

Instructions: 

1. In a hot pan, add oil, green chilies and saute for 5 minutes. 
2. Add chicken pieces and cook for twenty minutes. 
3. Add water and cook for another 5-10 minutes. 
4. In a small bowl, mix cornflour with 2 tsp water and mix well.
5. Add the cornflour into the chicken pan. 
6. Cook for 10 minutes. 
7. Garnish with coriander leaves and serve!